Sandwich bars don't have a reputation for being posh eateries. Swing by an Everest, though (they're all over Greece), and you won't care about posh again. Too delicious for nitpicking.
Everest redefined the tradition of the 'quickie bite', taking it from cheese and spinach pies and sausage rolls (greasy and occasionally dodgy) to full meals, with a lot of room to go healthy and with more than decent prices. Where else can you get a filling meal, a dessert and a drink, and still keep the bill in the single digits?
There are traditional-style pies and ready-made cold sandwiches, to be sure, but the great strength of Everest is the completely customisable toasted sandwiches. Basic white bread rolls, but the choice of fillings is entirely up to the customer's whim, and I all staff have had to deal with some pretty daft combinations. I'm not sure if I've ever had the exact same sandwich twice myself, and believe me, I've had hundreds. (Nothing better after a night of clubbing, to keep the post-drinking munchies at bay.)
In more recent years, they have introduced customisable salads as well – pick a (sealed) bowl of greens – spinach and rocket, or a medley – and add your choice of extras and dressing. I used to have a lot of such salads for dinner when I worked evenings. Spinach and rocket, with roast chicken fillet chunks and honey-mustard dressing, or with red beans, sweetcorn, diced peppers and a vinaigrette. If I was extra hungry or it had been a particularly nasty day, I could add a slice of carrot or marble cake. And their 'chococaramel con panna' (hot chocolate with caramel syrup and whipped cream) was comfort in a paper cup in any but the hottest weather.
My husband, who was not yet my husband at the time and enjoyed ping-ponging emails with me during the hours of low activity in the evenings, never stopped being bemused at how little I had to pay for my dinners, compared to how many things I piled into either my salad or my sandwich. All until he came to visit and had the experience himself. It is really the only way.
I miss Everest. I haven't been to one since August 2010, and I plan to indulge fully when I find myself in Athens again.



